| Tasting Results
January |
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June
9 , 2005 - Evergreen Valley Vineyards Hosts:
Mary Eld and
Carole Katelan | |||||||||
Wines
| Price | ||||||||
| 1.
Seyval Blanc, 2000- Dry white Barrel aged recallinga Chardonnay with gentle
fruit and oakiness, with a thoroughly European finish. |
$9.99 | ||||||||
| 2.
Marechal Foch, 2001- Dry red, tannic, ruby red Burgundian, black cherry, currant
and a lingering finish amid elements of rich French oak. |
$11.99 | ||||||||
| 3.
Baco Noir, 2001- Dry
red, deep crimson in color, with intial bold tannic fruitiness giving way to jammy
fruit. ending in a complex yet crisp oaky finish. |
$10.99 | ||||||||
| 4.
2000 Cabernet Sauvignon- Dry red, soft without oak. mild fruit, with a pleasant
finsh. |
$10.99 | ||||||||
| 5.Aurore, 2000- Semi dry white, with mouthwatering fruit aromas and a hint of yeastiness that gives way to ripe pear and apple leading to a long finish reminiscent of Auslese style of wines 100 years ago. | $7.45 | ||||||||
|
6. Baco Noir, 2000 -Semi
dry red, rich spicy wine with a tannic fruitiness which leads to a rare cinnamon-like
finish. |
$6.99 | ||||||||
| 7. Cayuga White, 2000- Semi dry white, distinctly assertive wine from the ultra rich vintage 2000. Fruit forward, remindful of rich Sicilian semi sweet wines. | $6.99 | ||||||||
|
8. Fredonia, 2003- Sweet red wine, rich with grapey flavor and cotton-candy nose - unique! |
$7.99 | ||||||||
| Foods served: | |||||||||
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